Best Apple Cinnamon Bread Recipe Home Cooked Harvest

Best Apple Cinnamon Bread Recipe Home Cooked Harvest Pour mixture into the prepared loaf pan. combine cinnamon and sugar together and sprinkle on top of bread. bake for 50 55 minutes, until a toothpick inserted in the center of the loaf comes out with a few crumbs attached. let the bread rest in the loaf pan until cool, about 15 20 minutes. transfer to a cooling rack. Batter: whisk the flour, cinnamon, nutmeg, baking powder, baking soda, and salt together in a large bowl. set aside. using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and granulated sugar together on high speed until smooth and creamy, about 2 minutes.

Apple Cinnamon Bread Recipe The Cookie Rookieв 1. preheat oven to 350 f. 2. mix brown sugar, diced apple, and cinnamon, and set aside. 3. cream butter and sugar until fluffy, about 3 minutes. 4. add eggs one at a time, mixing until blended. 5. Preheat oven to 350 degrees. grease and flour a 9 x 5 inch loaf pan. mix brown sugar and cinnamon together in a bowl and set aside. in a stand mixer (affiliate link), combine white sugar and butter until smooth. add eggs and vanilla and continue to beat on medium speed until combined. Step 1 preheat the oven to 350˚f. butter and flour a 9 by 5 inch loaf pan. step 2 in a medium bowl, toss the apple chunks with the cinnamon, 1 4 cup of the sugar, and 1 tablespoon of the flour. i. step 3 in a large bowl, whisk together the baking powder, salt, baking soda, remaining 3 4 cup sugar, and remaining 1 3 4 cups flour. Step 2. whisk together the flour, baking soda, and salt in a medium bowl; set aside. step 3. stir together the brown sugar, cinnamon, and pecans (if using) in another bowl; using a fork, work 2 tablespoons of the softened butter into the brown sugar mixture. stir the chopped apple into the mixture to combine and coat.