Broccoli Salad Recipe Cooking Classy Instructions. mix the sour cream dressing ingredients together in a bowl. adjust salt and pepper to taste. and set aside for 20 minutes for the flavours to develop. use milk to adjust dressing to desired consistency. break cut broccoli into smallish florets. Cut the florets into slices no thicker than 0.7 cm 1 4" thick. place in a bowl with remaining salad ingredients. mix dressing well in a large bowl use a whisk to ensure it's all well incorporated. it will be thin and pourable see video for consistency.
Broccoli Salad Best Easy Healthy Recipe Instructions. whisk together dressing ingredients in a medium bowl. set aside. in a large bowl, combine broccoli, onion, cranberries, sunflower seeds, and bacon bits. pour the prepared dressing over and mix well. refrigerate for at least one hour before serving. In a very large bowl, combine the broccoli, bacon, sunflower kernels, cranberries, onion, and cheese. set aside. . in a small bowl, make the dressing by whisking together the mayonnaise, vinegar, and sugar. . pour the dressing over the broccoli mixture and toss to combine. cover and refrigerate for about 1 hour. Nobody wants a soggy salad. assemble the salad in a large serving bowl; add the broccoli florets, raisins, sunflower seeds, grated cheese, and grated carrots. pour on half of the dressing and toss well. then add the rest of your dressing and toss once more. eat right away or place in the fridge for an hour or two before to chill before serving. Chop broccoli into bite sized pieces, grate carrot, chop the apple and thinly slice onion, and transfer into a salad bowl. add toasted pecans and dried raisins or cranberries. to make the creamy dressing, combine: mayonnaise, sour cream, lemon juice, sugar (to taste), salt and pepper. mix well. add dressing to taste or use the full amount like.
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