Chocolate Peanut Butter Banana Bread My Recipe Magic

Chocolate Peanut Butter Banana Bread My Recipe Magic This chocolate peanut butter banana bread is perfectly moist and equally decadent! the combination of peanut butter, banana, and chocolate is unbeatable!. Instructions. preheat your oven to 350 f. grease a 9×5 loaf pan very well, and set aside. in a large bowl, whisk together first six ingredients. in a separate bowl, combine all remaining ingredients, and stir. pour dry ingredients into wet, and mix until just evenly combined. transfer to the pan, and spread out evenly.

Chocolate Peanut Butter Banana Bread Minimalist Baker Recipes Prepare for baking: preheat oven to 350°f. grease an 8×4 inch loaf pan and then line with parchment paper so that it hangs over the two long sides. mix the dry ingredients: in a large bowl, whisk together the flour, baking soda, and salt; set aside. In a medium bowl, whisk together the flour, cocoa powder, baking soda, baking powder and salt. set aside. in a large bowl, mash the ripe bananas with a fork. add the melted peanut butter, light brown sugar, canola oil, egg and vanilla extract and stir until combined and smooth. Measure 1 cup 1 2 cup of mashed bananas – if extra, freeze for later. stir the peanut butter, olive oil, vanilla extract. when the mixture is consistent stir in almond milk, coconut sugar, and salt. set aside. in another bowl, stir flour, unsweetened cocoa powder, baking powder, baking soda, and cinnamon. Fold in 1 cup of the chocolate chips. pour the batter into the prepared baking tin. spoon the remaining 1 4 cup of peanut butter over the batter and swirl gently with a butter knife. sprinkle the remaining 1 4 cup chocolate chips over the top. bake the banana bread for 50 minutes, or until cooked through.