Easy Crock Pot Pulled Pork Burrito Bowls

Easy Crock Pot Pulled Pork Burrito Bowls Live Simply Place the rubbed pork over the top of the onions and garlic, followed by the beer, lime juice, and then the chipotle peppers. cook the pork on high for 6 hours. after six hours, the meat should easily pull apart when shredded with a fork. using two forks, shred the meat. serve the pulled pork over rice (recipe below). You will need 2 cups of slow cooker pulled pork for this recipe. cook rice according to package directions. set aside to cool. to assemble: in a bowl layer rice, chopped lettuce, and pulled pork. top with black beans, corn, tomatoes, avocado, cilantro, shredded cheese, and your choice of additional toppings.

Crock Pot Hawaiian Pulled Pork Burrito Bowls The Roasted Root Heat olive oil in a skillet over medium high heat. add the onion and bell pepper, sauteing for approximately 8 10 minutes or until vegetables have softened and browned somewhat. prepare the bowls. separate rice or cauliflower rice between 4 bowls. add equal parts onion and bell pepper mixture, pulled pork, pineapple, radishes, and lime. Healthy pulled pork burrito bowls. yield: 6 servings. prep time: 10 minutes. total time: 10 minutes. these healthy pulled pork burrito bowls are full of lean and green veggies and an easy pork that has cooked in your crock pot all day. layer it with some easy cauliflower rice and all the toppings for an easy dinner that everyone will love. Get the full printable recipe and instructions: livesimply.me 2015 09 01 easy crock pot pulled pork burrito bowls easy crock pot pulled pork burrito b. Freeze rice, black beans, corn and pulled pork as the base. add cheese and already cooked vegetables like mushrooms, onions and pepper before heating up. store and pack sour cream, salsa, guacamole and hot sauce separately and add to already heated base. use both freezer and microwave safe containers.