Easy Crockpot Cheeseburger Soup вђ Best Homemade Soup R Pour the beef broth and the cream of mushroom soup over the vegetables. add seasonings and stir. cover with the lid and cook on low for 6 hours or high for 3 hours. add the shredded cheddar cheese and the block of cream cheese into the crock pot. add lid and cook for about 30 minutes on low until the cheese is melted. Add to slow cooker and thicken. pour mixture into slow cooker and stir well. cover and cook on high for 20 25 minutes, stirring occasionally, until thickened. add dairy. with the slow cooker turned off, stir in shredded cheese and sour cream. keep stirring until melted and smooth.
Crock Pot Cheeseburger Soup Crock Pot Ladies Add potatoes, butter, chicken broth, onion, carrots, celery, italian seasoning, salt, and black pepper. stir until well combined. cover and cook on low for 7½ hours or high for 3½ hours. in a small bowl, add milk and cornstarch. whisk until well combined and pour into crock pot. add cheese and sour cream. How to make slow cooker cheeseburger soup. in your slow cooker, add diced potatoes, chopped onion, diced celery, carrots, parsley and basil. add chicken broth. cook on low 6 8 hours or high 4 6 hours or until potatoes and veggies are tender. about 30 minutes before it is done, cook the ground beef in a medium saucepan about 4 5 minutes until brown. Make cream mixture: whisk together the half and half and flour until combined. brown beef, add it to a crock pot with veggies and cook. whisk cream and flour together. add cream to pot: stir into the slow cooker, cover, and cook again. add cheese: stir in the shredded cheese and serve. Add the cooked beef along with the diced potatoes, broth, and worcestershire sauce to the slow cooker. cook on high for 3 4 hours or on low for 7 8 hours. open the pot and add the half and half, shredded cheddar, and cream cheese. stir and cook on high for 15 20 minutes until the soup thickens and the cheese melts.
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