Easy Homemade Garlic Bread In Minutes Delishably Wrap the bread in aluminum foil and place it on the middle oven rack. it shouldn't leak, but you can place the wrapped bread on a baking sheet just to be sure. bake for 10 minutes. take the bread out of the oven and open the aluminum foil. bake for 5 more minutes. this should help make the bread crispy and golden on the outside. The clip has nearly 2 million views, and it's easy to see why. this recipe is simple, quick, and the best part is, it only requires five ingredients. all you need is a tortilla, butter, garlic, chopped parsley, and parmesan cheese. (oh, and salt and pepper to taste.) after watching this video, tortillas might just become your new substitute for.
Homemade Garlic Bread вђў Now Cook This Combine 1 stick softened butter, 3 minced garlic cloves, 2 teaspoons chopped parsley, 1 4 teaspoon garlic powder, 1 4 teaspoon kosher salt, and 1 8 teaspoon red pepper flakes, smashing and stirring together until you have paste. spread onto the cut side of the bread. bake until the bread is toasted and golden brown around the edges, 4 to 5 minutes. Instructions. preheat oven to 425 degrees f and line a large baking sheet with parchment paper or foil. slice bread in half lengthwise and place on a large baking sheet, cut sides up. in a medium bowl, mix butter, garlic, parsley and salt together until well combined. spread evenly over bread. 1 french baguette, sliced lengthwise; 1 2 cup unsalted butter, softened; 4 cloves garlic, minced; 2 tablespoons fresh parsley, finely chopped; 1 4 cup grated parmesan cheese (optional). Preheat the oven to 375 degrees. in a small mixing bowl, thoroughly mix the butter, garlic, italian seasoning, and parmesan cheese. slice the french bread in half horizontally. spread each cut side liberally with the garlic butter mixture. lay each half cut side up on a large rimmed baking sheet.
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