French Bread Pizza Cooking Classy

French Bread Pizza Cooking Classy Brush bread with oil, lightly toast: brush both sides with olive oil. turn upright and bake in preheat oven 4 minutes. add toppings: spread pizza sauce over each piece, sprinkle evenly with mozzarella and parmesan cheeses, then finish with desired toppings. bake again: bake in preheated oven until cheese is fully melted, about 10 13 minutes. Instructions. preheat the oven to 450 degrees fahrenheit. make the pizza sauce. slice the bread in half, then in half lengthwise. place it on a baking sheet. in a small bowl, mix the olive oil, garlic, and dried oregano (mix well so the garlic becomes fully distributed). brush the oil mixture onto the bread.

The Best French Bread Pizza вђ Artofit Instructions. preheat oven to 450°f. cut the loaf of bread in half lengthwise. combine butter and garlic in a small bowl. spread over the bread. place on a baking sheet, cut side up, and bake 5 minutes or until lightly browned and crisp on top. remove from the oven and spread pizza sauce on the top. Toast or broil until slightly crusty then remove from the oven. assemble the pizza: spread each half of the bread with sauce, then top with cheese, italian seasoning, and toppings. bake: bake the pizza at 400ºf until the cheese is melted, then slice and serve. brush with garlic butter and toast. top with sauce, cheese and pepperoni and bake. Whisk together the melted butter and garlic and spread over the top of the bread. step 3 first bake. bake the bread for 7 8 minutes or until lightly toasted. step 4 add toppings. remove the bread from the oven, spread with tomato sauce, and sprinkle with cheese and toppings. step 5 second bake. Preheat oven to 375 ° convection or 400 ° conventional. while preheating, you should have time to prepare the pizza. slice a loaf of french bread horizontally. the recipe is for a 9 inch loaf—2 servings. for a full size loaf, you will have 4 6 servings, depending on the size—adjust the other ingredients, and cooking time will increase.