Frozen Watermelon Slushies Bitz Giggles Make sure to freeze your watermelon cubes. place all of the ingredients in a blender . turn the blender on and puree all the ingredients, stirring to ensure everything is combined. pour the watermelon slushie into a glass and garnish with watermelon slices and mint leaves if you choose. For the virgin version, you simply just blend the fruit, ice and sugar together and pour it into glasses. however, if you want the same flavor that the wine gives, you can substitute the wine for the following non alcoholic ingredients: ginger ale. red or white grape juice. apple juice. pomegranate juice.
Frozen Watermelon Daiquiri Giggles Gobbles And Gulps Homemade pink lemonade. frozen bomb pop cooler. fresh squeezed lemonade: perfect for a pizza date. kool aid sherbet slushie. gummy worm punch. grasshopper ice cream drink. love potion punch. cranberry party punch. snowball hot chocolate. Step 1: cut the watermelon into cubes and add to a parchment lined baking sheet. step 2: place the baking sheet into the freezer. let the cubes freeze for a few hours or overnight. step 3: add the frozen watermelon and the rest of the ingredients to a blender. step 4: blend until smooth, then enjoy!. Place your cubed watermelon in a single layer onto a baking sheet lined with parchment paper and place in the freezer. once frozen, remove cubed watermelon and place into a ziplock bag before then returning back to the freezer. cut watermelon stored in the freezer should last for up to 3 months. First, let the frozen watermelon chunks sit at room temperature for 5 10 minutes to defrost some. then, add the watermelon, 2 tbsp maple syrup, lime juice, mint, and water to a high speed blender. pulse the blender until the watermelon starts to break up some, then blend to form a thick, slushie consistency.
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