Global Chocolate Consumption Per Capita In Selected Countries 2021

global Chocolate Consumption Per Capita In Selected Countries 2021
global Chocolate Consumption Per Capita In Selected Countries 2021

Global Chocolate Consumption Per Capita In Selected Countries 2021 This chart shows per capita chocolate consumption in selected countries in 2021 (in kilograms). Global chocolate consumption per capita in selected countries 2021. this is a rough estimate of how much chocolate is consumed per capita by country. switzerland stands out on top, as it has for a long time. what’s interesting is the stark contrast not only from a country like switzerland to china (or even india), which have vastly different.

Estimated chocolate consumption per capita in Selected countries
Estimated chocolate consumption per capita in Selected countries

Estimated Chocolate Consumption Per Capita In Selected Countries The global chocolate market is projected to grow at a cagr of 4.6% from 2021 to 2028. in 2020, the global chocolate market was valued at $138.9 billion and is expected to reach $186.9 billion by 2026. the global organic chocolate market is expected to grow due to increased consumer awareness of sustainable and ethically sourced products. Item: cocoa beans description: default composition: 661 cocoa, beans, 662 cocoa, paste, 665 cocoa, powder & cake, 666 chocolate products nes. metric: food available for consumption description: originally given per capita, and converted into total figures by multiplying by population (given by fao). per capita values are obtained by dividing. The chocolate market in china is projected to reach $4 billion by 2025. the global chocolate industry is worth $127.9 billion in 2024. in 2021, just 2 countries grew over 60% of the global cacao supply. just 3.1% of the world's cocoa is certified organic. cacao farmers only earn an average of 6% of the final price of a chocolate bar. • the global chocolate market is projected to reach $164.3 billion by 2026.• in 2020, the united states had the highest per capita chocolate consumption at 5.36 kg per person.• the global organic chocolate market is expected to grow at a cagr of 8.29% from 2021 to 2026.

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