Ham And Cheese Puff Pastries Bitz Giggles Instructions. preheat oven to 400°f. prepare 2 baking sheets by lining them with parchment paper. cut each puff pastry sheet into 6 squares. place 6 squares on each prepared baking sheet. in a large saucepan, melt butter over medium heat. when completely melted, whisk in flour for about 1 minute. Bitz & giggles. recipe index; puff pastries. ham and cheese puff pastries primary sidebar. welcome! hey, i’m sara! born and raised in wisconsin, where family.
Ham And Cheese Puff Pastry Everyday Delicious Step 1: on 4 of the flattened biscuits, place a slice of cheese and a slice of ham. step 2: place one of the remaining flattened biscuits on top of each sandwich. step 3: using your hands, pinch the edges of the biscuits together, carefully smoothing them into a circular shape. step 4: place prepared sandwiches in the air fryer and air fry at. Staying within the border, add the sliced ham in overlapping layers. add the cheese. brush the border with some of the egg wash to create a seal. place the second sheet of puff pastry on top of the filled pastry lining up the edges. using a sharp knife, trim the dough so that the edges line up and the square is even. Stir to combine mustard and honey. step 3. unfold puff pastry sheets onto a lightly floured surface and roll each to a 15 x 12 inch rectangle. transfer to baking sheets. step 4. top half of each rectangle with mustard, leaving a ½ inch border. top with a layer of ham and cheese. sprinkle with thyme. step 5. Line two baking sheets with parchment paper. melt butter in a medium saucepan over medium high heat. add in flour and whisk for a minute or so then slowly add in the milk. stir in the spices and continue to whisk for 3 4 minutes or until the sauce starts to thicken. remove from the heat and stir in the cheese.
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