How To Make Oatmeal Diethood Instructions. in a 2 quart saucepan combine oats, milk, water, salt, vanilla, cinnamon, and nutmeg; set over high heat and bring to a boil. reduce heat to low and simmer, uncovered, for 4 to 5 minutes, or until thickened, stirring occasionally. remove oatmeal from heat and pour into two individual bowls. Top the berries with the prepared oat mixture, and then pour the milk mixture over the oats. top with the remaining berries and slivered almonds. bake. bake for 40 to 50 minutes, or until the oats have absorbed all the liquid. remove from the oven and let the baked oatmeal stand for several minutes. serve.
Protein Oatmeal Recipe Diethood Cover the oats and place in the fridge for at least 4 hours, or overnight. add toppings. after the oats have soaked, uncover them and check the texture. if they seem too thick, you can thin them out with a bit more milk. add your berries, nuts, coconut shavings, and whatever other toppings or mix ins that you like. Bring the water and salt to a boil in a medium saucepan over medium high heat. add the oats and simmer for 3 minutes. reduce the heat to a simmer. add the oats and stir to combine. simmer for 3 minutes, stirring occasionally. cover the pot and rest for 5 minutes. remove the saucepan from the heat. Stovetop: 1. bring 1 cup of water (or nonfat or low fat milk) and a pinch of salt (if desired) to a boil in a small saucepan. 2. stir in 1 2 cup of oats and reduce heat to medium; cook, stirring occasionally, for 5 minutes. 3. remove from the heat, cover and let stand for 2 to 3 minutes. Cooked oats method: baked. rating: 9 10. about this method: to bake oatmeal, i combined 3 cups of oats with 1 1 4 cups milk, 2 eggs, 6 tablespoons of butter, brown sugar, maple syrup, baking powder, and salt in a greased 9×13 inch baking pan. it is baked, uncovered, in a 350°f oven for 25 minutes before serving.
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