Easy Creamy Banana Oatmeal Recipe Running On Real Food Step by step instructions. step 1: add all of the ingredients to a small pot on the stovetop. step 2: cook the oatmeal over medium low heat, stirring frequently and mashing the banana as it cooks. cook for 8 10 minutes until thick and creamy, making sure to stir it often so it doesn’t stick to the bottom of the pan. How to reheat: place the oatmeal in the microwave on high for 1–2 minutes or on the stove top over medium low until warm and creamy. add a splash of additional milk or water to thin as needed. to serve: wait to cook the caramelized banana slices until ready to eat, they are best made fresh.
Easy Peanut Butter Banana Oatmeal Spoonful Of Flavor 3 drops stevia liquid. 1 2 tsp cinnamon. instructions. add the milk, water, and stevia (if using) in a pot over medium heat and warm thoroughly. cut the banana and add it to the pot, use a potato masher to smooth it out. add the oats and cream of wheat, and continue to cook over medium heat, stirring frequently until it reaches desired. Ingredients. 1 2 cup rolled oats. 1 4 tsp salt. 1 cup milk of choice. 1 4 cup water or additional milk of choice. 1 large very overripe banana, mashed. optional 1 4 tsp cinnamon. optional crushed walnuts, mini chocolate chips, shredded coconut, etc. sweetener of choice, if needed. Add the oats and toast for about 2 to 3 minutes, stirring often, until fragrant. add the salt and cinnamon and cloves. turn the heat to low and carefully pour in the water, milk, vanilla and banana, stirring. cover and cook for 5 minutes until tender, then remove from the heat. taste and add 2 more pinches salt. Instructions. in a medium saucepan, whisk together water, milk, brown sugar, cinnamon, and salt. bring to a boil. add the oats and mashed banana. stir to combine. bring the mixture to a simmer and cook for 6 8 minutes, until thickened to your liking. remove from the heat and stir in the vanilla extract.
Creamy Banana Oatmeal Add the oats and toast for about 2 to 3 minutes, stirring often, until fragrant. add the salt and cinnamon and cloves. turn the heat to low and carefully pour in the water, milk, vanilla and banana, stirring. cover and cook for 5 minutes until tender, then remove from the heat. taste and add 2 more pinches salt. Instructions. in a medium saucepan, whisk together water, milk, brown sugar, cinnamon, and salt. bring to a boil. add the oats and mashed banana. stir to combine. bring the mixture to a simmer and cook for 6 8 minutes, until thickened to your liking. remove from the heat and stir in the vanilla extract. Saute 2 cups oats for 1 2 minutes. no need to brown them. add in mashed banana, 1.5 cups milk of choice, and 1 2 cup water. add a pinch of cinnamon powder, pinch of kosher salt. if you are adding sugar, add at this stage. close the lid and cook on high flame for 3 minutes. then quick release the pressure. Cook. transfer the pan to the stovetop and bring to a boil over medium heat, stirring occasionally to prevent burning. drop the heat and simmer until most of the liquid is absorbed, about 5 – 10 minutes, depending on your preference. serve. divide your oatmeal into two bowls and add toppings as desired.
Creamy Banana Oatmeal My Dainty Kitchen Saute 2 cups oats for 1 2 minutes. no need to brown them. add in mashed banana, 1.5 cups milk of choice, and 1 2 cup water. add a pinch of cinnamon powder, pinch of kosher salt. if you are adding sugar, add at this stage. close the lid and cook on high flame for 3 minutes. then quick release the pressure. Cook. transfer the pan to the stovetop and bring to a boil over medium heat, stirring occasionally to prevent burning. drop the heat and simmer until most of the liquid is absorbed, about 5 – 10 minutes, depending on your preference. serve. divide your oatmeal into two bowls and add toppings as desired.
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