Steak Sandwich Recipe Momsdish Slice the steak into thin strips. tip: to make slicing a bit easier, freeze steak for a few minutes before slicing it. preheat an oiled skillet to high heat. add beef to the skillet and season it generously with salt. cook until the beef is just golden, remove from the skillet. set aside. Sauté the onion: preheat a large skillet over medium high heat with oil. slice the onion into half rings, then cook until golden brown. remove and set aside. cook the steak: in the same skillet, increase the heat to high and add the shaved steak. season with salt and pepper and sauté until the beef is cooked through.
Steak Sandwich Recipe Momsdish Prepare the filling. chop and sautee your veggies. remove from pan and set to the side. sautee thinly sliced beef in the same pan and season to taste with salt and pepper. add sauteed veggies back into the pan. stir to combine. top with cheese and let it melt naturally from the heat of meat and veggies. Full recipe for these shaved steak sandwiches is on momsdish . momsdish crazy easy cooking · original audio. 1hr · 4 servings ingredients garlic aoili: 1 2 cup mayonnaise • 1 clove garlic , minced or pressed • 1 teaspoon lemon juice • 1 4 teaspoon salt steak sandwich: 24 ounces skirt steak • 2 tablespoons brown sugar , packed • 2 tablespoons balsamic vinegar • 1 tablespoon vegetable oil • 1 2 teaspoon kosher salt • 1 8 teaspoon coarse ground black pepper • 3 tablespoons unsalted. Get recipe steak sandwiches always hit the spot. in my take, tender, juicy strips of steak and caramelized onions are covered with melty havarti cheese and nestled in between two buttery slices of baguette.
Comments are closed.