These Are The 20 Best Chicken Breeds For Meat Youtube 2. jersey giant. the jersey giant is another popular commercial breed, bred originally in the united states as a potential replacement for the turkey. these birds are purebred, meaning you can successfully breed them on your farm, and while they grow at a relatively slow pace, they produce quite a lot of meat. Growth rate: slow (ready for slaughter in 20–26 weeks) feed efficiency: low (poor feed to meat conversion) meat quality: dark in color, robust taste, dense. originating from china, the brahma chicken is a standout among heritage breeds for its large size. these fowls can bulk up to 6 to 12 pounds within 20 to 26 weeks.
The 20 Best Chicken Breeds For Meat Broilers vs. heritage breeds. broilers: these are your fast growing chickens designed for efficient meat production. they are the industry standard, often reaching slaughter weight in as little as 6 8 weeks. the cornish cross is your go to example here, revered for its rapid growth and plump breast meat. heritage breeds: on the flip side. Cons. can’t be breed naturally. needs a lot of broiler feed. 2. jersey giant. designed to compete with turkeys, the jersey giant is one of the biggest chicken breeds in the whole world. they also serve as a dual purpose breed, having a large amount of meat and a single hen producing around 250 270 eggs per year. Size: large (8 10 pounds prior to processing) appearance whiteish skin (also depends on variety) taste: mildly sweeter, more flavorful and fatty than other breeds (in a good way) growth rate: slow (process at 18 weeks) egg production: good can lay up to 180 eggs per year. The 15 best meat chicken breeds. 1. cornish cross. image credit: konnikov, shutterstock. weight: 8–12 pounds. ready for harvest: 16 weeks. the cornish cross is one of the most well known meat chickens. more often than not, the chicken meats packaged in grocery stores are often various types of cornish crosses.
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