This Simple And Easy Recipe For Peanut Butter Protein Balls Is M

No Bake peanut butter protein balls Just A Taste
No Bake peanut butter protein balls Just A Taste

No Bake Peanut Butter Protein Balls Just A Taste Instructions. place peanut butter, protein powder, rolled oats, chia seeds, honey, and mini chocolate chips into a medium bowl. use a wooden spoon or your hands to mix the dough together. at this point, begin to add water by the teaspoon. depending on how drippy your peanut butter is, you’ll need to add more or less water. Instructions. in the bowl of a food processor, blend the oats until they are a powder like consistency. add the peanut butter, honey, vanilla, and cinnamon and pulse just until combined. transfer the mixture to a medium bowl then stir in the chocolate chips. cover the bowl and refrigerate the mixture for a minimum of 20 minutes.

Chocolate peanut butter protein balls recipe Build Your Bite
Chocolate peanut butter protein balls recipe Build Your Bite

Chocolate Peanut Butter Protein Balls Recipe Build Your Bite Instructions. in a medium mixing bowl, place the peanut butter, protein powder, rolled oats, flaxseeds, chocolate chips, honey, and chia seeds. with a wooden spoon, sturdy rubber spatula, or your hands, mix the dough together. (i start with a spatula and then switch to my hands.) judge the dough’s consistency. Instructions. in a medium bowl, stir together the creamy peanut butter, water, salt, and stevia until the peanut butter has fully “dissolved” and no large lumps remain. evenly sprinkle the powdered peanut butter and soy protein powder on top. stir until fully incorporated. Instructions. using a stand mixer or a food processor: mix or pulse together oats, protein powder, flaxseed, and salt. add in peanut butter, honey maple syrup, and vanilla, then mix or pulse again until well combined. use your hands to mix in the chocolate chips. use a small cookie scoop to scoop and roll into 40 balls. How to make peanut butter protein balls. 1. make the dough: add all the ingredients into a mixing bowl and mix until a thick batter remains. if using chocolate chips, fold them through at the end. 2. shape into balls: lightly wet your hands and roll out small balls and place them on a plate lined with parchment paper.

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